Tuesday, March 9, 2010

Mango Float

Mango is one of the sweetest and most delicious tropical fruits and makes the perfect refreshing treat on a hot summer day. Mango is suitable for making many recipes and one instance is the mango float. Mango float is a very popular dessert here in the Philippines. It is primarily made of mangoes, graham crackers, condensed milk, and cream. If you want to make your mango float into a sweet and delicious dessert, a few steps can teach you how to make a delicious mango float.

Quality ingredients are needed for the mango float to be sweet and delicious. The ingredients that you will be needing are 2-3 packs of graham crackers, 2-3 fresh mangoes, 2-3 cans of Nestle condensed milk, and 2-3 packs of Nestle All-Purpose cream. The materials that you will be needing are a glass container or a tupperware where you can prepare your mango float, another tupperware where you will be mixing your condensed milk and cream, and other utensils that you will be needing.

Before you start making the mango float, you will be preparing the mangoes and mixed cream that you will be needing later on. In preparing the mangoes, wash the mangoes first, peel it and slice it into thin strips. In preparing the mixed cream, mix the cans of condensed milk and packs of cream into a separate tupperware until smooth in consistency. With the mangoes and mixed cream prepared, you can now start making the mango float.

First, put graham crackers at the bottom of the glass container evenly. Fill the bottom with graham crackers without leaving spaces. Next, pour the mixed cream on top of the layer of graham crackers and spread it evenly. Then, lay the strips of mango evenly distant from each other. Repeat the same process until you could make up to 3 layers of it or until you could fill up your glass container. The top layer must be the strips of mango. Refrigerate the mango float, slice it evenly with a knife, and you can now serve it to your friends and family. Mango float is best served right after it is made.

Mango float is easy to make and by following these steps, you are sure to make the perfect mango float. Try this recipe this summer with your family and friends and rest assured your summer will be as sweet and as cold as mango float.

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